1. Reported to contain constituents that act like insulin to help reduce blood sugar levels.
2. Supports restoration of functional pancreatic beta cells that secrete insulin in the body, and helps maintain healthy glucose levels.
3. By overcoming the resistance to insulin, it promotes healthy glucose utilization by the body’s tissues.
4. Antioxidant properties help scavenge cell-damaging effects of free radicals and reduce the risk of glucose instability complications.
The natural ingredients in Diabecon increase insulin secretion in the body. By reducing the glycated hemoglobin level (form of hemoglobin used to measure glucose content in the blood) level, normalizing microalbuminuria (a condition which is an important prognostic marker for kidney disease in diabetes mellitus) and modulating the lipid profile, Diabecon minimizes long-term diabetic complications. The drug also increases hepatic and muscle glycogen content, which enhances the peripheral utilization of glucose.
Anti-hyperglycemic: Diabecon reduces high glucose content in the blood. Effective hyperglycemic control is important in preventing micro- and macrovascular complications (large and small blood vessels) arising from diabetes.
Gymnema's (Meshashringi) principal constituent is gymnemic acid, which has antidiabetic properties. It reduces excessive blood sugar. It also has a regenerative effect on pancreatic beta cells and is insulinotropic, which means that it stimulates the production and activity of insulin. Gymnema temporarily abolishes the taste for sugar and helps decrease sugar cravings. It increases the activity of enzymes responsible for glucose absorption and utilization.
Indian Kino Tree's (Pitasara) principal constituent, epicatechin, has alpha-glucosidase inhibitory properties and regularizes key metabolic enzymes involved in carbohydrate metabolism.
Shilajeet decreases hepatic glucose production and prevents hyperglycemia. Shilajeet has a protective action on b-cells of the pancreas, and promotes unrestricted endogenous insulin action.
What Is Tongkat Ali
Tongkat Ali Extract is a natural testosterone booster that works in a unique way to safely increase your natural production of testosterone; this can have many positive results, such as; reversing the effects of Erectile Dysfunction while increasing your ability to burn body fat and increase muscle mass.
How Tongkat Ali Extract Works
Tongkat Ali contains the effective ingredient Eurycoma Longifolia (Eurycomanone); this works by stimulating natural testosterone production and also blocking the negative feedback cycle that occurs when your testosterone level reaches its natural peak.
As your characteristic peak is reached without Tongkat Ali your body sends a signal that initiates a decrease in testosterone production; The Eurycomanone found in Tongkat Ali blocks this signal allowing your body to produce testosterone at a steadily increasing rate well above your natural level.
The results of increased testosterone in the body are an increase in strength, easier to build muscle mass, a reduction of body fat and increase sex drive.
WEIGHT LOSS PILL
Present interest in fenugreek focuses on its potential benefits for people with diabetes or high cholesterol . Numerous animal studies and preliminary trials in humans have found that fenugreek can reduce blood sugar and serum cholesterol levels in people with diabetes. Like other high-fiber foods, it may also be helpful for constipation
Pu-erh tea helps you to lose weight by helping to increase the speed of digestion. Pu-erh tea will accelerate the movement of fat from the stomach to the colon without giving the fat time to be absorbed by the body. Pu-erh can also help you to lose weight in many other ways besides increasing the speed of digestion. If drinking Pu-erh tea causes you to feel hungry, then you are burning fat in your body at that time, which is one of the effect of drinking tea. If this happens, have your three proper meals, however control your appetite as best as you can, and try not to eat fatty foods as Pu-erh tea can only remove so much residue and fat in your stomach and digestive organs.
Korean ginseng is a perennial herb that has been used for thousands of years as a natural antidote for various illnesses. The only part of the Korean ginseng that possesses health giving qualities is its root. The older the root, the more potent it is. There are many kinds of ginseng but the best and most effective of all is Korean or panax ginseng. Korean ginseng grows well in China, Korea and Russia and its roots are available in powdered, cut and dried and liquid forms at health stores around the world.
Korean ginseng contains various phytochemicals (plant nutrients) such as:
Ginsenosides are phytochemicals that have steroid-like qualities. Ginsenosides promote brain activity and prevent excessive production of cortiseroids which help ward of stress.
Korean ginseng contains plant
steroids called Panaxans which have the same structure of anabolic steroids.
Anabolic steroids are naturally found in your body and are usually taken in
supplement form by athletes and bodybuilders to strengthen and build muscles.
Other phytochemicals found in Korean ginseng are saponins, vanillic acid and salicylates.
Physically, the shape of the root of the Korean ginseng appears very much like the form of a man, thus the Chinese name given to it is “Jin Chen” which literally means, “like a man.” Proponents of Traditional Chinese Medicine believe that the form and function of the Korean ginseng root are so linked that the root’s resemblance to the human body indicates its health giving benefits.
Korean ginseng is used to treat stomach disorders such diarrhoea, poor appetite, nausea, vomiting and indigestion.
Korean ginseng prevents tissue and organ prolapse and improves blood circulation for better heart health.
The ginsenosides found in Korean ginseng enhances memory and improves cognitive abilities, making it useful in the treatment of poor concentration, sluggish mental function, poor memory, insomnia and anxiety. Korean ginseng is incorporated in some multivitamins because its ability to counter the effects of stress on the body.
Korean ginseng boosts the immune system by strengthening the lungs making it ideal for those who suffer from asthma, chronic cough, dyspnea and sweating for no reason. It can also increase your resistance against sickness such as the common cold and flu.
Korean ginseng is also being used to treat postmenopausal symptoms in women, as well as diabetes, migraine, infections, and for radiation and chemotherapy protection. Research has shown that the ginsenosides found in the leaves and stems of Korean ginseng exhibit anti-hyperglycemic effects making it a good treatment for diabetes. Korean ginseng also promotes wellness by improving sleep quality and stimulating the appetite.
Health benefits of fennel seeds
Fennel symbolizes longevity, courage, and strength. In addition to its use as medicinal values, fennel has many health benefiting nutrients, essential compounds, anti-oxidants, dietary fiber, minerals, and vitamins.
Fennel seeds indeed contain numerous flavonoid anti-oxidants like kaempferol and quercetin. These compounds function as powerful anti-oxidants by removing harmful free radicals from the body thus offer protection from cancers, infection, aging and degenerative neurological diseases.
Like in caraway, fennel seeds too are rich source of dietary fiber. 100 g seeds provide 39.8 g of fiber. Much of this roughage is metabolically inert insoluble fiber, which helps increase bulk of the food by absorbing water throughout the digestive system and easing constipation prolems.
In addition, dietary fibers bind to bile salts (produced from cholesterol) and decrease their re-absorption in colon. It thus helps lower serum LDL cholesterol levels. Together with flavonoid anti-oxidants, fiber composition of fennel helps protect the colon mucusa from cancers.
Fennel seeds compose of health benefiting volatile essential oil compounds such as anethole, limonene, anisic aldehyde, pinene, myrcene, fenchone, chavicol, and cineole. These active principles in the fennel are known to have antioxidant, digestive, carminative, and anti-flatulent properties.
Fennel seeds are concentrated source of minerals like copper, iron, calcium, potassium, manganese, selenium, zinc, and magnesium. Copper is required in the production of red blood cells. Iron is required for red blood cell formation. Zinc is a co-factor in many enzymes that regulate growth and development, sperm generation, digestion and nucleic acid synthesis. Potassium is an important component of cell and body fluids that helps controlling heart rate and blood pressure. Manganese is used by the body as a co-factor for the powerful anti-oxidant enzyme, superoxide dismutase.
Furthermore, fennel seeds indeed are the storehouse for many vital vitamins. Vitamin A, vitamin E, vitamin C as well as many B-complex vitamins like thiamin, pyridoxine, riboflavin and niacin particularly are concentrated in these seeds.